- Chicken -

Chicken Schnitzel - $20.00
Crumbed chicken breast served with your choice of chips & salad or vegetables.
Choice of, Brandy & Peppercorn sauce,
Red wine & Mushroom Sauce or Red wine Jus.

Chicken Parmigiana - $22.00
An old fashion favourite
Crumbed chicken breast topped with napoli sauce and grilled cheese served with your choice of chips & salad or vegetables

Wings Chicken - $27.00
Grilled breast of chickn topped with prawns & scallops in a white wine and garlic sauce.
Served with a mashed potato & Vegetables

Chicken Kiev - $28.00
Chicken breast filled with fresh crayfish & garlic butter, wrapped in puff pastry.
Served with mashed potato and seasonal vegetables

- Steaks & More-
(All meals served with steak wedges)

Porterhouse steak - $28.00
A 280g Steak with your choice of sauce

King Rib Eye - $32.00
A 420g Steak with your choice of sauce
- Add crayfish & bearnaise sauce additional $8.00

Pork Ribs & Wings - $23.90
Marinated American style pork spare ribs, served with tasty chicken wings

Reef N Beef - $29.50
Tenter beff medallions smothered in a white wine &
garlic sauce, full of prawns and scallops

- Seafood -

Fish of the day - $ Market Price
Grilled, fried or whole baked fresh fish of the chefs choice.
Served with your choice of chips & salad or vegetables

Calamari - $22.00
Fresh squid rings in golden bredcrumbs served with chips & Salad, tartare sauce
and lemon wedges.

Fish & Chips - $22.00
The very best of flake, grilled or fried and served with chips & salad, accompanied with
tartare sauce & lemon wedges.

Prawn & Scallop Combo - $27.00
battered prawns & scallops on a bed of rice with a sweet & sour sauce

- Pasta -

Beef Lasagne - $17.00
served with chips & salad

Fettuccini Carbonara - $17.00
Bacon & Cream sauce

Linguine Marinara - $25.00
Selected seafood in a napoli sauce

Spaghetti Bolognaise- $16.00
Homemade bolognaise sauce

(All Pasta topped with shaved parmesan)

- Vegetarian & Risottos -

Vegetable Fettuccine - $17.00
Seasonal vegetables in a napoli sauce

Vegetable Risotto - $17.00

Chicken & Mushroom Risotto - $18.90

Seafood Risotto - $25.00
Crayfish, prawns & Scallops

- Salads -

Spicy Chicken - $19.50
Chefs blen of spices on tender grilled chicken

Salt & Pepper Squid - $18.50

Caesar - $13.90
Cos lettuce, poached egg, anchovies and bacon

Marinated Beef - $19.50
Tender beef strips in a honey/soy marinade

 



Tooradin Airport
3260 South Gippsland Highway, Tooradin
03 5998 3600